Effortless Bruschetta for Laid-Back Feasting

Bruschetta platter recipe – Vintage Chef Co

Bruschetta is the perfect fresh dish If you have an abundance of tomatoes this season or want to try something different. Scroll for ingredients and method.

Ingredients

Good quality olive oil or garlic oil
Fresh tomatoes
Fresh basil
Fresh mozzarella or bocconcini
Balsamic vinegar
Balsamic reduction
Sea salt

Method

  1. Drizzle sliced sour dough with the garlic oil and sea salt and char on the bbq or cook in oven until golden and crisp.
  2. Dice tomatoes (colourful varieties are nice for presentation)
  3. Slice or shred basil and add to tomato mix with a dash of vinegar, olive oil and salt until seasoned to your liking.
  4. Break up cheese into clumps and coat in olive oil and salt to taste.
  5. Arrange tomato and cheese on top of toast, drizzle with balsamic reduction and enjoy.

Perfect for a crowd, starter or a fresh light meal 🙌 Here's what people who have tried this recipe have to say:

😍😍😍 these were incredible!!!!

- Katie

Definitely need to do these again. Were amazing 😍

- Danni

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